—For my Uncle Dan Introduction Every year around the holidays, I make almond chocolate chip biscotti cookies: LOTS of them. Everyone seems to want a batch: I even start getting texts from the neighbors in early November asking if it’s almost biscotti time. My Uncle Dan is no exception to this and I always try…
Category: Recipes
Let Us Talk Lettuce
We have a salad every night to accompany our dinner. I love the endless combinations of vegetables and toppings for a salad. I am a huge fan of olive oil and lemon dressings. However, most nights we crave a light salad and the dressing often left me stumped. Over the past year, we have honed…
Grilled Vegetable Paella
Seeking Socarrat… A Bit of History: Paella is one of my favorite meals for many reasons. It is easy to assemble, the ingredients can be varied and I love cooking over an open flame. In addition, who doesn’t love a dish where it is acceptable and tradition to eat right out of the pan! This…
A Groaker’s Breakfast
The Urban Dictionary defines groaking as staring silently at someone while they are eating, yearning for a morsel. In my house, the best groakers are Chip, our Goldendoodle, and me! Chip has his groak stare honed to perfection especially for waffles, pancakes and any nut butter. I tend to groak when I have already devoured…
Deliriously Delicious Beet Smoothie
Delirium 24 Ultra Marathon Race Report My most recent Ultra marathon was in November this past year. I have to admit I was not expecting to like this type of race format, but my husband promised I would have lots of fun and he was right! The race consists of a 1.5 mile trail loop….
Life is Short…Eat the Cannoli
I have been reminiscing about Boston lately. My husband and I lived in Brookline, MA for about 8 years before our daughters were born. I love the city and one of my favorite haunts is the North End. On my days off, I would meander the several miles between our condo and the North End,…
The Broth Made from Everything….And Nothing
My family and I began discussing our plans for Christmas dinner about a week before the holidays. Like most people, our holiday celebrations were going to be very different this year. Typically we see lots of family and gather for a special Italian meal. This year we would be dining just the four of us…
Soup for All… A Tomato Bisque Quest
–A Recipe for Creamy Tomato Bisque One thing I struggle with when meal planning is finding one entree that the entire house will eat and enjoy that is not pizza! Lately, in South Carolina it has been cold. Yes, I have adapted over the years to the southern climate. Anything below 60 degrees and you…
The Big Green Monster
A Recipe for a Kid-Friendly Kale Smoothie You could have knocked me over with a feather the day my daughter, Katie, came home from school asking for a kale smoothie. I seriously thought I couldn’t understand her through her mask. When she confirmed that, yes, she definitely wanted a kale smoothie, I asked what inspired…